Collection: Sashimi Knives

Sashimi and sushi preparation demands a blade that can glide through delicate fish in a single, clean stroke. Our Katana Saya Sashimi Collection features the traditional long, narrow blade, these Japanese style blades are purpose built for smooth slicing without tearing the flesh, a must for sushi and sashimi presentation.

Each sashimi knife is finished with a single bevelled blade forged from VG-10 Damascus Steel, giving the blade exceptional sharpness, edge retention and a distinctive layered pattern. The single-bevel design and ergonomic handle allow for precise, controlled slicing motions.

With its protective saya (blade sheath), wooden gift box and striking Damascus finish, a Katana Saya sashimi knife makes a thoughtful gift for sushi lovers and serious home chefs. A standout gift for birthdays, celebrations and anyone looking to master the art of Japanese knife work.